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Executive Sous Chef jobs in Dubai
Overview An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing As Executive Sous Chef you are responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest...
Responsibilities - Design and execute inflight menus, lead kitchen teams, ensure food safety compliance, and manage inventory while innovating based on trends and passenger preferences. - Assist in leading kitchen operations, ensuring culinary standards, managing human resources, and delivering exceptional customer service in a collaborative environment. - Lead culinary operations, develop...
A leading catering service in Dubai is seeking an Executive Sous Chef to lead its kitchen team. This role involves managing production processes, ensuring compliance, and developing innovative solutions. The ideal candidate will have at least 7 years of culinary experience and a degree in Hotel Management or Culinary Arts. Proficiency in business management software and extensive knowledge of...
Job Description - Executive Sous Chef with native experience of Arabic and Mediterranean cuisines (HOT0C91W) Job Description Job Number: HOT0C91W Work Locations Embassy Suites by Hilton Dubai Business Bay Al Abraj Street, Business Bay Dubai An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and...
A prestigious recruitment agency is seeking an Executive Sous Chef for an exclusive private property in Dubai. The ideal candidate will have extensive knowledge of multicultural cuisines and proven leadership skills in a high-end kitchen environment. Responsibilities include leading junior staff, maintaining kitchen standards, and managing culinary operations. This role offers live-in...
Are you a passionate culinary leader ready to elevate luxury dining experiences? JA The Resort is seeking an Executive Sous Chef to support our Executive Chef in delivering exceptional culinary standards across our diverse food & beverage outlets. Your Role As Executive Sous Chef, you will play a key role in leading kitchen operations, driving culinary innovation, and ensuring outstanding food...
A leading luxury hotel group in Dubai is seeking an Executive Sous Chef to support the Executive Chef in managing kitchen operations and banquet functions. The ideal candidate will have a strong culinary background, including at least 5 years of leadership experience in a 5-star hotel environment, with a focus on international cuisine and strict adherence to food safety standards. This full-time...
About the role As an Executive Sous Chef – you will be assisting the resort Executive Chef to lead, manage and organize all requirements to the highest standards in accordance with the standard operating procedures and support in overseeing diverse restaurant operations. You will ensure proper hygiene and sanitation in the areas under your jurisdiction, adequate stocks of working materials,...
Responsibilities - Create execute and produce exceptional meals while keeping the highest quality standards presentation and flavour in mind as well as industry trends and neighbourhood requests. - Ensure statutory compliance in all food and beverage-related areas. - You will maintainwell‑organised storerooms and inventories to ensure that the kitchen runs smoothly. - Nurture and develop the...
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced. Responsible for...
Executive Sous Chef Private Property Dubai Salary: Negotiable DOE Live-In Accommodation Provided Kendrick Recruitment is now seeking an Executive Sous Chef for an exclusive private property in Dubai. This prestigious opportunity is ideal for a highly skilled and driven culinary professional with a passion for excellence, innovation and leadership within a royal-standard kitchen. Purpose of the...
Emirates Flight Catering (EKFC) is seeking a passionate and experienced Executive Sous Chef, F&B Airport - Production, to join our world-class culinary team, supporting the creation of exceptional dining experiences for our global clientele. Job Purpose Executive Sous Chef leads the kitchen team of a dedicated location, section or shift (depending on allocation), ensuring compliance,...
The Executive Sous Chef is responsible for supporting the Executive Chef in managing and overseeing the daily operations of all kitchen outlets and banquet functions. The Executive Sous Chef collaborates closely with outlet chefs to set annual operating targets aligned with the hotel’s business plan and ensures strict adherence to the departmental budget. They monitor and control food and labor...
A hospitality company in Dubai is looking for a skilled Sous Chef with advanced knife skills and a strong background in Japanese and Chinese cooking. The role involves leading kitchen teams, menu design, ensuring food safety, and enhancing guest satisfaction. Candidates should possess a culinary degree and 2 to 8 years of relevant experience. This position offers the opportunity to innovate and...
At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our guests’ expectations at every possible turn. Nestled between the calm turquoise waters of the Arabian...
A global hospitality leader is seeking an Executive Sous Chef to join the team at Embassy Suites by Hilton Dubai Business Bay. You will contribute to menu creation, manage and train the kitchen brigade, and ensure the highest standards of food quality and service. Ideal candidates have strong experience in kitchen operations, especially with Arabic and Mediterranean cuisines, and a commitment to...
A leading hospitality group in Dubai is seeking an Executive Sous Chef to elevate luxury dining experiences. You will support the Executive Chef in managing kitchen operations, driving culinary innovation, and ensuring high-quality food across various outlets. Candidates should have a culinary degree and significant experience in a 5-star hotel environment, along with strong leadership skills....
A luxury hotel chain in Dubai seeks a dedicated culinary leader to oversee kitchen operations. The ideal candidate will manage staff, ensure food quality and safety, and improve guest satisfaction. Responsibilities include menu development, supervising food preparation, and fostering a positive work environment. Candidates should have extensive culinary experience and demonstrate leadership...
A global hospitality leader in Dubai seeks an Executive Sous Chef to lead culinary operations. Responsibilities include menu creation, managing the kitchen brigade, and ensuring high-quality dish consistency. The ideal candidate has strong experience in Arabic and Mediterranean cuisine, excellent supervisory skills, and a commitment to customer service. This is an opportunity to contribute to a...
A leading hospitality company is seeking an Executive Sous Chef in Dubai to contribute to menu creation and train the kitchen brigade. This role requires strong supervisory skills and experience in Arabic/Mediterranean cuisine. You will ensure food quality, manage cost controls, and support brand standards while providing exceptional guest experiences. The position entails varied shifts and a...