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Executive Chef jobs in Dubai
JOB SUMMARY The Executive Chef is responsible for the overall success of all daily kitchen operations, ensuring high‑quality food production, exceptional guest satisfaction, and strong financial performance. This role combines hands‑on culinary expertise with strategic leadership, guiding the kitchen team across all food preparation areas—including restaurants, banquets, room service, lounges,...
A premium food and hospitality group in Dubai is seeking an Executive Sous Chef to support the Executive Chef in leading kitchen operations. The ideal candidate will ensure consistent food quality, oversee food preparation, and maintain hygiene standards while fostering creativity in menu development. Additionally, the role requires strong leadership and experience in Mediterranean cuisine. This...
A dynamic dining establishment in Dubai is seeking an experienced Executive Chef to lead their kitchen team. The role involves organizing culinary tasks, developing high-standard menus, and managing kitchen staff to ensure excellence in food quality and presentation. The ideal candidate should be passionate, innovative, and possess strong administrative skills. Competitive salary starting from...
Job Description - Executive Sous Chef with native experience of Arabic and Mediterranean cuisines (HOT0C91W) Job Description Job Number: HOT0C91W Work Locations Embassy Suites by Hilton Dubai Business Bay Al Abraj Street, Business Bay Dubai An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and...
A leading catering service in Dubai is seeking an Executive Sous Chef to lead its kitchen team. This role involves managing production processes, ensuring compliance, and developing innovative solutions. The ideal candidate will have at least 7 years of culinary experience and a degree in Hotel Management or Culinary Arts. Proficiency in business management software and extensive knowledge of...
About the job EXECUTIVE CHEF-UPSCALE CATERING We are seeking an experienced and innovative Executive Chef to lead our client'sculinary team. The ideal candidate has a background in high-end restaurants and central kitchen operations, with a flair for creativity and an eye for detail. This role will oversee all aspects of menu development, food preparation, and kitchen management, ensuring...
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced. Responsible for...
A leading hospitality company is seeking an Executive Sous Chef in Dubai to contribute to menu creation and train the kitchen brigade. This role requires strong supervisory skills and experience in Arabic/Mediterranean cuisine. You will ensure food quality, manage cost controls, and support brand standards while providing exceptional guest experiences. The position entails varied shifts and a...
A leading hotel chain in Dubai is seeking an experienced Executive Chef to ensure the success of all daily kitchen operations. The ideal candidate will have a strong culinary background and proven experience in a leadership role. Responsibilities include overseeing menu development, food quality, and operational efficiency while actively engaging with guests to enhance their dining experience....
A prestigious recruitment agency is seeking an Executive Sous Chef for an exclusive private property in Dubai. The ideal candidate will have extensive knowledge of multicultural cuisines and proven leadership skills in a high-end kitchen environment. Responsibilities include leading junior staff, maintaining kitchen standards, and managing culinary operations. This role offers live-in...
A luxury catering company in Dubai is seeking an experienced Executive Chef to lead its culinary team. The successful candidate will develop innovative menus and oversee high-profile events, ensuring exceptional quality and presentation. Candidates should possess a strong background in upscale restaurants and central kitchen operations, with impeccable culinary techniques and leadership skills....
A premium food and hospitality group in Dubai, United Arab Emirates, rooted in artisanal traditions, dedicated to preserving authentic culinary craftsmanship while presenting it through modern standards. The organization collaborates closely with independent food artisans to deliver honest, high-quality products and dining experiences inspired by Greek and Mediterranean heritage. Job...
Emirates Flight Catering (EKFC) is seeking a passionate and experienced Executive Sous Chef, F&B Airport - Production, to join our world-class culinary team, supporting the creation of exceptional dining experiences for our global clientele. Job Purpose Executive Sous Chef leads the kitchen team of a dedicated location, section or shift (depending on allocation), ensuring compliance,...
Description JOB SUMMARY The Executive Chef is responsible for the overall success of all daily kitchen operations ensuring high quality food production exceptional guest satisfaction and strong financial performance. This role combines hands‑on culinary expertise with strategic leadership guiding the kitchen team across all food preparation areas including restaurants, banquets, room service,...
Overview An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing As Executive Sous Chef you are responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest...
Executive Chef We are searching for an Executive Chef who is imaginative and knowledgeable about all elements of cooking for our NEWEST YVORA DINING ESTABLISHMENT. The Executive Chef will supervise and manage our kitchen staff, maintain a positive relationship with team members, and optimize staff efficiency. The ideal candidates should be innovative and service-oriented. - Organize and manage...
A premier hospitality brand in Dubai is seeking an Executive Chef to lead kitchen operations, ensuring exceptional food quality and guest satisfaction. The ideal candidate will blend culinary expertise with leadership to enhance team performance and operational efficiency. Responsibilities include menu development, managing food standards, and engaging with guests to create memorable dining...
A leading global hospitality company in Dubai is seeking an experienced Executive Sous Chef to contribute to menu creation and manage kitchen operations. Ideal candidates should have native knowledge of Arabic and Mediterranean cuisines and strong supervisory skills. The role involves training the kitchen team, ensuring high-quality food standards, and managing food cost controls. The company is...
We are looking for a British Executive Chef with a strong background in high-end hospitality, members-only clubs, resorts, or similar exclusive venues. This is an exciting opportunity for a dynamic chef to lead a prestigious kitchen, delivering an exceptional culinary experience. Key Requirements: - Oversee all kitchen operations, ensuring exceptional food quality and presentation. - Develop...
A prestigious hospitality company in Dubai is seeking a British Executive Chef to lead a top kitchen. The ideal candidate will have proven experience in luxury settings and expertise in modern British and European cuisine. Responsibilities include overseeing kitchen operations, menu development, and managing a talented culinary team while ensuring high standards and exceptional experiences for...