Apt Resources is currently seeking a talented and experienced Pastry Sous Chef to join the culinary team of our prestigious client, the Royal Family in Abu Dhabi. As the Pastry Sous Chef, you will have the unique opportunity to showcase your exceptional pastry skills and be a crucial part of the team responsible for creating exquisite desserts and pastries. We are looking for a highly skilled...
Overview Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your...
"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone." – Peggy Focheux Duval, Director of Learning & Development, France You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand...
WE’RE HIRING – SOUS CHEF The Smokin’ GUN | New Steak House JA The Resort, Dubai Ready to take your culinary career to the next level? Our bold new steakhouse The Smokin’ GUN is looking for a passionate Sous Chef to help lead the kitchen and deliver unforgettable steakhouse experiences. What you’ll do: - Support kitchen leadership & daily operations - Deliver top-quality steakhouse dishes -...
A luxurious urban resort in Dubai is seeking an experienced Pastry Sous Chef to join their distinguished team. The successful candidate will possess a Bachelor's Degree in Culinary Science and a minimum of 5 years’ experience in a similar role. You will be responsible for maintaining high standards of quality and excellence in pastry preparations while managing kitchen staff. The position offers...
A part of Kerzner International, a global leader in luxury hospitality, Atlantis, The Palm is a world where iconic stays, legendary adventures, and the boldest flavours all come together to transport guests to A World Away. The iconic resort, located on the crescent of Palm Island, features 1,544 Rooms, Suites, and Signature Suites, each designed with thoughtful details inspired by the sea. It...
A leading culinary service provider is seeking an experienced Executive Sous Chef to assist in managing kitchen operations and ensuring high food quality. The role involves supervising kitchen staff, planning menus, and maintaining safety standards. Ideal candidates will have strong leadership skills and a culinary degree. Responsibilities include maintaining workflow efficiency and managing...
A luxury hospitality company in Dubai is seeking a Sous Chef to assist the Chef De Cuisine in maintaining top food standards. This role involves designing diverse menus, training kitchen staff, and ensuring compliance with hygiene standards. An ideal candidate will have at least 2 years of experience in a 5-star hotel, a Culinary School Diploma, and HACCP certification. Join an innovative team...
Responsibilities - Assist the Head Chef in planning menus, food preparation, and daily kitchen operations - Supervise and coordinate kitchen staff to ensure smooth and efficient service - Ensure all food is prepared and presented according to hotel/restaurant standards - Maintain high standards of food quality, taste, and presentation - Monitor portion control and minimize food waste - Ensure...
Company Description Discover the warm hospitality of Sofitel Dubai The Palm, a luxurious 5-star beachfront resort nested on the East Crescent of the renowned Palm Jumeirah. Nestled among lush greenery on the idyllic shores of the Arabian Gulf, Sofitel Dubai The Palm offers a tropical and relaxing sanctuary, only a short distance away from the vibrant, buzzing metropolis of Dubai. With touches...
A luxury hotel and resort in Dubai is seeking a Sous Chef to assist in leading kitchen operations. The ideal candidate must have a Diploma in Catering and at least 5 years of experience in a 5-star international chain. Responsibilities include ensuring hygiene standards, supervising staff, and coordinating operations. The role comes with competitive, tax-free salaries, various benefits, and...
Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under its umbrella – SALT, Switch, Parker’s, Grind, Somewhere and Public. We are looking for experienced Head Chef to join the amazing back of house team in the restaurant as well as our Central Kitchen sites. To be considered for...
A luxury hospitality company in Dubai is seeking a Sous Chef for its prestigious resort. The role includes assisting the Chef de Cuisine in leading kitchen operations, ensuring high hygiene standards, and supervising a team. The ideal candidate has at least 5 years of experience in a luxury environment and a Diploma in Catering. The position offers a competitive, tax-free salary with extensive...
Select how often (in days) to receive an alert: Discover a path without limits at Meliá, where growth and development opportunities are endless. Embark on a journey that will take you to work in several countries and become part of our extended global family. Discover some of the benefits we offer: - My MeliáRewards: Participate in our exclusive loyalty program, enjoying unique benefits and...
A leading hospitality company in Dubai is looking for a talented Sous Chef to join their kitchen team. The ideal candidate will assist the Head Chef in menu planning, supervise kitchen operations, and ensure top-notch food quality. You will play a vital role in maintaining hygiene standards and managing kitchen staff in a fast-paced environment. If you have proven experience in a similar role and...
The Executive Sous Chef will be responsible for supporting the Executive Chef in managing kitchen operations, maintaining high standards for food preparation and presentation, ensuring a smooth kitchen workflow, and leading the culinary team. This role requires strong leadership, culinary skills, and organizational abilities to maintain the kitchen's efficiency and quality. Key...
A leading hotel chain in Dubai is seeking an experienced Sous Chef to assist in kitchen operations and menu planning. This role involves supervising kitchen staff, ensuring high food quality and presentation, and maintaining hygiene and safety standards. The ideal candidate should have strong leadership skills and food safety knowledge, with proven experience as a Sous Chef or Senior Chef de...
About the role As a Sous Chef at Wavehouse you will be assisting the Chef de Cuisine to lead, manage and organize all requirements to the highest standards in accordance to the standard operating procedures. You will ensure proper hygiene and sanitation in the areas under your jurisdiction, adequate stocks of working materials, inter–department coordination and training. You must ensure and...
A premium hotel in Dubai is seeking an enthusiastic Sous Chef for its new steakhouse, The Smokin’ GUN. The ideal candidate should have significant experience in high-volume kitchens and a passion for meat and grilling. Responsibilities include supporting kitchen leadership, delivering exceptional steakhouse dishes, and leading the culinary team. This role offers a competitive salary and benefits,...
The Meydan Hotel, situated at the heart of Dubai’s Meydan Racecourse, offers an elevated hospitality experience where contemporary luxury meets dynamic energy. Overlooking one of the world’s most iconic horse racing destinations, our hotel offers exceptional culinary experiences, spacious rooms with panoramic views, and seamless service to create unforgettable moments for every guest. Whether...