head cook jobs in Sharjah

Job Summary We are seeking an experienced and passionate Mexican Head Chef to lead our kitchen operations and deliver authentic, high-quality Mexican cuisine. The ideal candidate has deep knowledge of traditional and regional Mexican dishes, strong leadership skills, and a commitment to consistency, creativity, and food excellence. Key Responsibilities - Design, develop, and execute an...

Must be knowledgeable about Asian spices and dishes - Must available for trade test Monitor their station and stock it with necessary supplies Cook menu items in coordination with the head chef and other line cooks Ensure quality and timely preparation of food Chop vegetables butcher meat or prepare sauces as needed Clean up station and preserve leftover food Ensure quality and timely preparation...

We are looking for a skilled and passionate Continental Cook to join our culinary team The ideal candidate should have hands-on experience preparing a wide range of European dishes be able to follow recipes accurately and maintain high kitchen hygiene standards Key Responsibilities Prepare and cook a variety of Continental dishes e g pasta steaks grilled meats soups salads etc Ensure food quality...

Our client is a Mediterranean cuisine restaurant based in Sharjah and they are hiring a Sous Chef. What will you do? - Overall running of the kitchen, cleanliness, and organization - Execute all dishes in a timely manner and according to brand standards - Maintain the inventory and cost control by planning menus with quality ingredients within the budgetary restrictions - Lead and develop the...

Overview kitchen incharge / Chef de Partie ( must have experience in break fast) Responsibilities - Control as well as route the food preparation process and any kind of various other loved one activities - Construct menus with brand-new or existing cooking productions making sure the variety as well as high quality of the servings - Approve and also "gloss" dishes prior to they reach the...

Overview We are looking for an experienced Chef to join our team at our restaurant in Sharjah, UAE. The ideal candidate will have a passion for cooking and the ability to manage kitchen staff and oversee day-to-day operations in the kitchen. Responsibilities will include supervising food preparation, ensuring quality and sanitation standards are met, controlling costs and inventory, and...

Healthcare Services Group (HCSG) typically services long term care and nursing facilities and is now hiring a Certified Dietary Manager in your area! HCSG has a custom state of the art training program! POSITION SUMMARY: - Manages the foodservice program in a single site according to Healthcare Services Group (HCSG) policies and procedures and federal/state requirements. - Provides leadership...

Key Responsibilities:- Design and execute menus that highlight international culinary traditions (e.g., Mediterranean, Asian, Latin American, Middle Eastern, European).- Manage daily kitchen operations, including food preparation, cooking, and plating.- Lead, mentor, and train kitchen staff to maintain high culinary standards.- Monitor inventory, order supplies, and ensure efficient cost control...

We are looking for a creative and experienced Head Chef / Executive Chef to lead the kitchen team design menus and ensure top-quality food production. Proven leadership in a professional kitchen is required. Salary: 4000 AED Interested candidates send your CV to 971- Key Skills Culinary Experience,Food Handling,Restaurant Experience,Kitchen Management Experience,Food Preparation...

Job Title: Chef - Healthy Diet CaféLocation: Al Madam, SharjahEmployment Type: Full-TimeAbout Us:New Life Café is a health-focused café dedicated to serving nutritious, fresh, and delicious meals that support a balanced lifestyle. We focus on healthy cooking methods, quality ingredients, and great taste.Key Responsibilities:- Prepare and cook healthy meals, smoothies, and snacks according to café...

Description Organization Description Marriott Hotels strive to elevate the art of hospitality innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels you will help keep the promise of Wonderful Hospitality. Always. by delivering thoughtful heartfelt forward-thinking service that upholds and builds upon this living...

Do you have an appetite to deliver first class service and are passionate about all things Food & Beverage? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our Food & Beverage Service Team are the final piece of the puzzle, they are sophisticated hosts with an instinctive ability to anticipate guests’...

Our client, a successful upmarket Western style restaurant group is looking for a professional Commis 1 - Bakery & Pastry who is responsible for assisting in the production and preparation of a wide variety of baked goods and pastries, ensuring that they meet the culinary standards of the establishment. This role requires creativity, organization, and a keen attention to detail to ensure that all...

An executive chef is the head of a professional kitchen responsible for all aspects of food preparation and service They create menus manage kitchen staff ensure food quality and oversee kitchen operations ecpert in multiple cussine Korean japanese asian continental arabic turkish american medeterian maxican Italian pizza fish n chips Arabic Turkish cuisine ect Key Responsibilities Menu...

We are seeking a dedicated and passionate individual to join our culinary team as a Commis Chef. As a Commis Chef, you will work under the guidance of our experienced chefs to assist in food preparation, cooking, and maintaining kitchen cleanliness. This is an excellent opportunity for someone who is eager to learn and grow in a dynamic kitchen environment.Responsibilities:- Assist in the...

Responsibilities:- Assist in food preparation and cooking according to recipes and standards.- Maintain cleanliness and organization of the kitchen, equipment, and utensils.- Follow food safety and hygiene guidelines at all times.- Support chefs and other team members during busy periods.- Receive and store deliveries properly.- Ensure portion control and reduce food wastage.- Perform other...

The Café Chef is responsible for managing all kitchen operations, ensuring high-quality food preparation, maintaining hygiene standards, and developing creative menu items that align with the café’s brand vision. This role involves hands-on cooking, team leadership, cost control, and innovation in breakfast and brunch offerings.Key Responsibilities1. Kitchen Operations & Food Quality- Prepare,...

Demi Chef De Partie At Ajman Resort, managed by Blazon Hotels, we focus on attracting and retaining talented individuals with strong leadership skills and passion. We are committed to creating a culture where our colleagues are encouraged and challenged to express their creativity. Our team members are what set us apart, and we continually provide opportunities to help them develop their skills,...

Monitor their station and stock it with necessary supplies Cook menu items in coordination with the head chef and other line cooks Ensure quality and timely preparation of food Chop vegetables butcher meat or prepare sauces as needed Clean up station and preserve leftover food Ensure quality and timely preparation of food Comply with nutrition and sanitation regulations and standards...

Apt Resources is in search of a talented Sous Chef with Italian / Mediterranean Cuisine Experience for a unique opportunity with an Ultra High Net Worth Family (UHNWF). This role offers you the chance to showcase your culinary skills and creativity in a private dining environment. You will collaborate closely with the Head Chef in delivering exceptional dining experiences that highlight Italian...