culinary jobs in Emirate of Ras Al Khaimah
A luxury hospitality resort in the United Arab Emirates seeks an experienced Assistant Director of Culinary to lead their fine dining operations. Key responsibilities include menu development, maintaining high standards of food preparation, and managing the culinary team. Candidates should have a Culinary Arts degree, extensive culinary knowledge, and proven leadership skills. Attractive salary...
Chef/Culinary Instructor, Ras Al Khaimah, UAE Cozymeal provides the perfect platform to highlight the traditional and coastal flavors of the UAE in hands‑on cooking classes. As a culinary instructor in Ras Al Khaimah, you will teach guests how to prepare Emirati dishes such as machboos with fish, regag bread and luqaimat, all rooted in local heritage. You will design culturally inspired menus,...
A luxury hotel group is seeking a talented Chef de Cuisine in Ras Al Khaimah, UAE. The role includes overseeing kitchen operations, ensuring high-quality food preparation, and leading a culinary team. Candidates should have 8-10 years of experience, strong leadership skills, and expertise in international cuisine. This full-time position offers a competitive package and development opportunities,...
A global hospitality company seeks a culinary leader in Ras al-Khaimah to enhance guest satisfaction and manage kitchen operations effectively. The role involves supervising food preparation, ensuring compliance with safety standards, and providing training to kitchen staff. Candidates should have strong culinary skills and experience, coupled with a commitment to exceptional customer service....
A prestigious hotel in Ras Al Khaimah is seeking an experienced Executive Chef to oversee all culinary operations. The ideal candidate will have strong supervisory skills and a passion for culinary excellence, ensuring high hygiene and safety standards. You will manage the preparation of meals for buffets and special functions, contributing to the hotel's esteemed reputation. Salary details will...
A leading hospitality company in Ras Al Khaimah is seeking a full-time kitchen staff member to manage food preparation and maintain hygiene. Responsibilities include stocking ingredients, mastering cooking methods, and ensuring compliance with safety standards. Ideal candidates should possess a high school degree, and previous experience in food service is preferred. This role offers...
A luxury hotel chain in the United Arab Emirates is seeking a Kitchen Technician. The ideal candidate will have a High School Diploma in Culinary Hospitality or related field, along with prior experience in kitchen operations or as a kitchen assistant. Knowledge of kitchen hygiene and safety standards is essential. The role requires team players with good communication skills and physical fitness...
Company Description Established in 2000 in Turkey, Rixos pioneers the ‘ALL Inclusive, ALL Exclusive’ concept, inviting guests to discover a world of possibilities, with luxurious stays, inclusive of culinary delights from around the globe, live entertainment, daily sports, and fitness activities, sensorial spa and wellness journeys and fun-filled kids and teens activities. Each Rixos property...
A leading hotel in Ras Al Khaimah is seeking a passionate Commis I to join their culinary team. The role involves supporting the Chef de Partie, maintaining a hygienic work environment, and ensuring quality food preparation. Candidates should have formal kitchen training and strong culinary skills, with the ability to work in a fast-paced team environment. If you are a dedicated and creative...
A prestigious hotel in Ras Al Khaimah is seeking passionate and dynamic kitchen professionals to deliver exceptional customer service. Responsibilities include supporting the kitchen team, maintaining hygiene standards, and controlling food stock while ensuring quality in food preparation. The ideal candidate will have culinary training, experience in quality establishments, and a positive,...
A luxury hotel chain in the United Arab Emirates is seeking a Kitchen Technician. The ideal candidate will have a High School Diploma in Culinary Hospitality or related field, along with prior experience in kitchen operations or as a kitchen assistant. Knowledge of kitchen hygiene and safety standards is essential. The role requires team players with good communication skills and physical fitness...
Overview About Wynn Al Marjan Island: On schedule to open in the United Arab Emirates in Spring 2027, Wynn Al Marjan Island has been created as an opulent and entertaining beachside destination for discerning guests to play and relax. Located less than 50 minutes from Dubai International Airport, this integrated resort offering 1,530 rooms and suites, 22 restaurants and lounges, a theater,...
JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency of all applicable food and beverage laws and regulations. Develops and implements business plan for...
A prestigious hotel in Ras Al Khaimah is seeking an experienced Executive Chef to oversee all culinary operations. The ideal candidate will have strong supervisory skills and a passion for culinary excellence, ensuring high hygiene and safety standards. You will manage the preparation of meals for buffets and special functions, contributing to the hotel's esteemed reputation. Salary details will...
A leading hotel chain is seeking a Food and Beverage Manager to oversee all food and beverage operations. Responsibilities include managing culinary services, ensuring customer satisfaction, and developing business plans. Candidates should have experience in food and beverage management and strong leadership skills. This role requires a commitment to service excellence and compliance with food...
A luxury beachside resort in Ras al-Khaimah is looking for a Commis 2 to join the Employee Dining team. The ideal candidate will have 1-2 years of kitchen experience and basic culinary training. Responsibilities include preparing ingredients, supervising junior staff, and maintaining hygiene standards. The resort offers an attractive salary in Dirhams, a solid healthcare package, and various...
A luxury beachside resort in Ras al-Khaimah is looking for a Commis 2 to join the Employee Dining team. The ideal candidate will have 1-2 years of kitchen experience and basic culinary training. Responsibilities include preparing ingredients, supervising junior staff, and maintaining hygiene standards. The resort offers an attractive salary in Dirhams, a solid healthcare package, and various...
A luxury hospitality resort in the United Arab Emirates seeks an experienced Assistant Director of Culinary to lead their fine dining operations. Key responsibilities include menu development, maintaining high standards of food preparation, and managing the culinary team. Candidates should have a Culinary Arts degree, extensive culinary knowledge, and proven leadership skills. Attractive salary...
Overview About Wynn Al Marjan Island: On schedule to open in the United Arab Emirates in Spring 2027, Wynn Al Marjan Island has been created as an opulent and entertaining beachside destination for discerning guests to play and relax. Located less than 50 minutes from Dubai International Airport, this integrated resort offering 1,530 rooms and suites, 22 restaurants and lounges, a theater,...
A luxury beachside resort in Ras al-Khaimah is looking for a Commis 2 to join the Employee Dining team. The ideal candidate will have 1-2 years of kitchen experience and basic culinary training. Responsibilities include preparing ingredients, supervising junior staff, and maintaining hygiene standards. The resort offers an attractive salary in Dirhams, a solid healthcare package, and various...