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work from home head chef jobs in Dubai
Head Chef - Holiday Inn and Suites Dubai Science Park We believe every plate tells a story. So, we’re searching for a Head Chef with a palate for serving up truly memorable dishes. Whenever and wherever our guests choose to dine. Behind the scenes, you’ll ensure quality, maintain high standards and keep the kitchen running smoothly. A little taste of your day-to-day: Every day is different,...
Overview Head Chef – Mediterranean Cuisine, Dubai! We have been retained by this International Restaurant Brand to find them an experienced, talented, strong and charismatic Head Chef with the following skills, experience and attributes: - Currently working as a Head Chef with a stable career history of working in fast paced, top quality kitchens - Background in high-end, international Italian...
Company Description TWINE, Dubai World Trade Centre is looking for an experiencedSpeciality Head Chef who will be responsible for all strategic, operational and administrative aspects of the culinary reporting to Cluster Director of Culinary & F&B. Passionate about industry trends and techniques and knowledgeable of product, presentation, quality, and preparation, menu concept, design, food...
Join to apply for the Pre-Opening Head Chef, Italian (Dubai) role at Mise En Place Talent Join to apply for the Pre-Opening Head Chef, Italian (Dubai) role at Mise En Place Talent Our partner is a prolific hospitality group with award-winning, thought-provoking venues that range from Michelin-starred fine dining restaurants to casual neighbourhood gems. They have a successful track record of...
As the Head Chef for Sushi Art Restaurant you will be the creative leader and driving force behind our culinary team. Your expertise in sushi preparation strong leadership skills and passion for Japanese cuisine will be essential in crafting exceptional dining experiences for our valued customers. You will be responsible for overseeing all aspects of the sushi kitchen from menu development and...
Responsibilities - Create innovative and appealing menus that cater to the tastes and preferences of hotel guests. - Coordinate with the hotel management team to align menu offerings with the hotels branding and target market. - Stay updated on food trends seasonal ingredients and dietary preferences to enhance menu offerings. - Supervise and participate in food preparation ensuring that dishes...
Speciality Head Chef (MediterraneanRestaurant) Company Description TWINE, Dubai World Trade Centre is looking for an experienced Speciality Head Chef who will be responsible for all strategic, operational and administrative aspects of the culinary reporting to Cluster Director of Culinary & F&B. Passionate about industry trends and techniques and knowledgeable of product, presentation, quality,...
Our partner is a prolific hospitality group with award-winning, thought-provoking venues that range from Michelin-starred fine dining restaurants to casual neighbourhood gems. They have a successful track record of creating unique concepts, delivering exceptional experiences, and telling powerful stories through food and design. As the group embarks on their exciting journey towards international...
One of the UAE’s leading hospitality groups is looking for a HEAD CHEF to join their team! Known for innovative dining concepts and authentic flavors this company offers a dynamic and rewarding work environment. Position Details Salary: 10000 – 14000 AED tips service charges incentives Contract: 24 months Joining Date: As soon as the visa is ready Career Growth: Promotion program...
Description Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent high quality product is produced. Responsible...
InterContinental Abu Dhabi is seeking an exceptionally talented and visionary Head Chef to lead the culinary operations of our signature Pan Asian Restaurant. This is a prestigious opportunity for a culinary leader with deep expertise in Asian gastronomy, strong creativity, and a passion for delivering world‑class dining experiences.As the Head Chef, you will be the driving force behind the...
Head Chef – Pan Asian RestaurantInterContinental Abu Dhabi is seeking an exceptionally talented and visionary Head Chef to lead the culinary operations of our signature Pan Asian Restaurant. This is a prestigious opportunity for a culinary leader with deep expertise in Asian gastronomy, strong creativity, and a passion for delivering world‑class dining experiences.As the Head Chef, you will be...
The Role:As Head Chef, you will be responsible for all kitchen operations in one of our high quality and demanding restaurants. You will be exposed to a multi-cultural working environment and have the chance to work side by side with some of the most talented and respected chefs in the business.Responsibilities:Overseeing all orders from the kitchen/commissary to ensure they are prepared to a...
Key Responsibilities Culinary Leadership & Innovation - Design and curate seasonal menus that highlight local sustainable ingredients and reflect the propertys focus on wellness adventure and cultural authenticity. - Lead culinary innovation by integrating health-conscious nature-inspired dishes that appeal to discerning luxury travelers. - Maintain impeccable standards of food quality...
Head Hostess, Wavehouse (19013) A part of Kerzner International, a global leader in luxury hospitality, Atlantis, The Palm is a world where iconic stays, legendary adventures, and the boldest flavours all come together to transport guests to A World Away. The iconic resort, located on the crescent of Palm Island, features 1,544 Rooms, Suites, and Signature Suites, each designed with thoughtful...
Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent high quality product is produced....
To be responsible for all prepared pastry and food stocks (including dry stores) and replenish as necessary and inform Executive Chef of any relevant shortages. To be aware of all relevant food suppliers their products and order accordingly as and when necessary due to business demand. To supervise the smooth and efficient service and production of food from the department by working and...
Responsibilities - Assist the Head Chef in preparing and serving high-quality dishes - Oversee and manage a specific section of the kitchen, ensuring smooth operations - Prepare ingredients and dishes according to recipes and presentation standards - Maintain a clean, organized work area and adhere to all food safety regulations - Manage stock levels, minimize waste and order ingredients as...
Description JOB SUMMARY Accountable for the quality consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the property's specialty restaurant. Works with team to improve guest and employee satisfaction...
- Assist the Head Chef in preparing and serving high-quality dishes - Oversee and manage a specific section of the kitchen ensuring smooth operations - Prepare ingredients and dishes according to recipes and presentation standards - Maintain a clean organized work area and adhere to all food safety regulations - Manage stock levels minimize waste and order ingredients as needed - Mentor junior...