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- United Arab Emirates
- Emirate of Abu Dhabi
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- restaurant junior supervisor
restaurant junior supervisor jobs in Al Ain
Are you a natural leader with a passion for delivering exceptional dining experiences? Tru boutique cafe is seeking a dynamic and motivated Restaurant Team Leader to join our dedicated team. If you have a strong background in the hospitality industry, exceptional customer service skills, and the ability to lead by example, we want to hear from you!Key Responsibilities:Leadership: Lead by example,...
We’re looking for a dedicated and experienced Female Restaurant Supervisor to join our team. This role requires strong leadership, excellent communication skills, and the ability to maintain smooth daily operations while delivering outstanding customer service.Key Responsibilities- Oversee daily restaurant operations- Supervise and support staff during shifts- Ensure high standards of service and...
NEW OPENING:We are looking for a restaurant supervisor for our new branch in Dubai for immediate joining. Restaurant Supervisor Responsibilities: - Assist in training of new employees as well as the continuous training of existing staff. - Oversee both front and back of the operations, including wait staff, kitchen crew. - Maintain high-quality food standards. - Oversee our kitchen staff’s...
Assign tasks and responsibilities to staff members, ensuring efficient utilization of resources and optimal productivity.Schedule and supervise staff, assigning duties and responsibilities to ensure smooth operations.Follow up to ensure that food and beverages are served and cleared according to the standards and sequence of service.Monitor the overall cleanliness and appearance of the...
DescriptionThe Restaurant General Manager is the No.1 leader. The Restaurant General Manager has the overall responsibility for directing the daily operations of a restaurant, ensuring compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting and...
Responsibilities: - Team Management: Supervise and support cafe staff, including baristas and waitstaff, ensuring efficient and friendly service. - Scheduling: Create and manage staff schedules to ensure appropriate coverage during peak and off-peak hours. - Training: Train new employees on cafe procedures, customer service standards, and health and safety protocols. - Inventory Management:...
With proven experienced in the same role- Diploma/Degree Certificate- Willing to work in Al Ain UAELanguage:- Arabic (preferred)Ability to Commute:- Al-Ayn (required)Ability to Relocate:- Al-Ayn: Relocate before starting work (required)
Cafe ManagerComo lounge, Al AinComo lounge is a leading upscale cafe known for its exceptional service and premium menu offerings. We aim to create an outstanding dining experience for our customers. We are seeking a dedicated and experienced Cafe Manager to oversee operations and ensure customer satisfaction.Responsibilities:- Leadership & Management: Lead, motivate, and manage cafe staff,...
Operations Management Oversee day-to-day operations of the restaurant and cafe ensuring efficiency and compliance with company standards Monitor food beverage quality service standards cleanliness and overall customer satisfaction Implement and maintain health safety and hygiene policies in line with local regulations Manage inventory ordering and stock control to minimize wastage and control...
Qualification Degree or Diploma in Hotel Restaurant Management Minimum 2 years experience as Service Catering Supervisor Female only Responsible for Operations and Administration activities of the various third party Catering operations mainly Education Sector to run the Operations in most cost efficient and profitable manner to achieve maximum profit through customer satisfaction To ensure that...
Key Responsibilities Prepare and cook high-quality dishes according to fine dining standards Ensure consistency in flavour texture and presentation for all dishes Follow restaurant recipes portion guidelines and plating techniques Assist in menu development and creation of new recipes Monitor cooking times to ensure timely and efficient service Supervise kitchen staff including cooks and kitchen...
Job Title Pastry Chef Location Al Ain Job Type Full Time Job Summary We are seeking a talented and passionate Pastry Chef to join our culinary team The ideal candidate will be responsible for creating a variety of high-quality baked goods desserts and pastries ensuring consistency presentation and flavor The Pastry Chef will collaborate with the kitchen team to develop new recipes and maintain...
Key Responsibilities: - Prepare and cook authentic Mandi dishes (chicken, lamb, etc.) using traditional methods. - Marinate meats with appropriate spices and ingredients for Mandi. - Manage and operate traditional clay ovens or underground pits for Mandi. - Ensure food quality, taste, and consistency align with the restaurant's standards. - Monitor inventory, order ingredients, and manage...
location: al ainresponsibilitiesFood Preparation: Prepare and cook dishes according to established recipes and quality standards. Ensure consistency in taste, presentation, and portion sizes.Station Management: Oversee a specific section or station in the kitchen, such as sauté, grill, pastry, or appetizers. Ensure that all equipment and ingredients are ready and in good condition for...
Key Responsibilities Pastry Production Creativity Plan prepare and produce a wide variety of pastries desserts cakes breads and other baked goods Ensure high standards of taste quality presentation and consistency Design and introduce new pastry items seasonal specials and customized orders Follow recipes and techniques precisely while also contributing creative input Operations Quality Control...
NEW OPENING:We are looking for a restaurant supervisor for our new branch in Dubai for immediate joining. Restaurant Supervisor Responsibilities: - Assist in training of new employees as well as the continuous training of existing staff. - Oversee both front and back of the operations, including wait staff, kitchen crew. - Maintain high-quality food standards. - Oversee our kitchen staff’s...
Assign tasks and responsibilities to staff members ensuring efficient utilization of resources and optimal productivity Schedule and supervise staff assigning duties and responsibilities to ensure smooth operations Follow up to ensure that food and beverages are served and cleared according to the standards and sequence of service Monitor the overall cleanliness and appearance of the restaurant...
Job Title: Chef de Partie (Multi Cuisine) Department: Kitchen / Culinary Team Reports To: Sous Chef Job Summary:The Chef de Partie is responsible for overseeing a specific section of the kitchen, preparing and presenting high-quality dishes in accordance with the restaurant's standards. This role requires a skilled and organized chef who can work efficiently under pressure, maintain...
Responsibilities: - Beverage Preparation: Prepare and serve coffee and tea beverages, following standardized recipes and techniques. - Customer Service: Greet customers warmly, take orders accurately, and handle payments. - Equipment Maintenance: Clean and maintain coffee machines, grinders, and other equipment, ensuring they are in good working condition. - Inventory Management: Monitor stock...
Responsibilities: - Beverage Preparation: Prepare and serve coffee and tea beverages, following standardized recipes and techniques. - Customer Service: Greet customers warmly, take orders accurately, and handle payments. - Equipment Maintenance: Clean and maintain coffee machines, grinders, and other equipment, ensuring they are in good working condition. - Inventory Management: Monitor stock...