diploma head chef jobs in Al Ain

A restaurant specializing in Pakistani cuisine is seeking a talented Head Chef to manage the kitchen and deliver high-quality traditional dishes. Responsibilities include menu planning, staff training, and maintaining inventory. The ideal candidate will have at least 5 years of experience in a similar role, strong leadership skills, and a genuine passion for Pakistani cuisine. This is an...

Job description- [2] year(s) experience as a Head Chef.- Ability to track expenses and manage a budget.- Licensure from the Food and Drug Administration (FDA), or other certifying agency.- Ability to lead and inspire a team.- Strong passion for the art of food design.- Culinary Degree or equivalent experience.- Excellent verbal and written communication in language.Ability to commute/relocate:-...

Role: Head ChefResponsibilities:Culinary Leadership: Provide overall leadership and direction to the kitchen staff. Develop and implement culinary strategies, menus, and food concepts in alignment with the restaurant's vision and goals.Menu Planning and Development: Create innovative and appealing menus that cater to the target audience. Design and update menu items, considering customer...

Head Pastry Chef WantedAre you a creative visionary in the culinary world? We are seeking an experienced Head Pastry Chef to lead our dessert innovation and elevate our kitchen standards.Key Responsibilities:- Develop and craft unique, trend-setting desserts and pastries that align with our brand.- Innovate new menu items, ensuring variety and creativity.- Oversee both central and operational...

Proven experience as Head Chef with exceptional proven ability of kitchen management. Directly responsible for all kitchen functions, preparation and maintenance of quality standards. Responsible for using their culinary expertise to create dishes for customers to love and enjoy. Salary: From AED9,000.00 per month Ability to commute/relocate: - Al-Ayn: Reliably commute or planning to...

Control and direct the food preparation process and any other relative activities- Construct menus with new or existing culinary creations ensuring the variety and quality of the servings- Approve and “polish” dishes before they reach the customer- Plan orders of equipment or ingredients according to identified shortages- Arrange for repairs when necessary- Remedy any problems or defects- Be...

To be expert in Lebanese Cuisine- Create Arabic dishes according to recipes and menu specifications.- Ensure food is prepared and served in a timely manner.- Monitor food stock levels and place orders when necessary.- Train and manage kitchen staff members.- Ensure compliance with food hygiene and health and safety regulations.- Collaborate with restaurant management to design new menu items and...

Position Title: Breakfast ChefReports To: Sous Chef/ Head ChefPosition Summary:As a breakfast chef you would be responsible to prepare and deliver to breakfast service, providing a high standard of fresh food in a busy restaurant. Oversee the checking of all early morning deliveries.Also be able to undertake a varied list of food preparation for the kitchen on a daily basis and take full...

Executive Pastry ChefThe Executive Pastry Chef is the creative and managerial leader of the entire pastry and bakery operation. This role is responsible for the design, development, and execution of unique, high-quality, and profitable dessert, bread, and pastry menus.The Chef must possess exceptional technical expertise, a passion for experimentation, and proven leadership ability to guide and...

Job DescriptionDriven by a passion for creating unique home-grown food concepts, The Independent Food Company is a UAE-based hospitality group behind the region's most beloved brands - SALT, Parker's, Somewhere, Public, Kumo, and Shalwa. Each concept is a testament to our commitment to innovative experiences, community connection, and high standards of service.We are excited to announce the...

A minimum of 3 years of experience in a similar role preferably in Burgers- Directs food preparation and collaborates with the executive chef.- Assisting the Head Chef to create menu items and recipes and developing dishes- Helps in the design of the food and drink menu.- Produces high-quality plates, including both design and taste.- Oversees and supervises kitchen staff.- Good communication...

salary 3500- 4000 all included.location: al ainresponsibilitiesFood Preparation: Prepare and cook dishes according to established recipes and quality standards. Ensure consistency in taste, presentation, and portion sizes.Station Management: Oversee a specific section or station in the kitchen, such as sauté, grill, pastry, or appetizers. Ensure that all equipment and ingredients are ready and in...

Head Chef (Indian Cuisine) We are seeking a skilled and experienced Head Chef to lead our Indian restaurant kitchen in El-Ain. As the Head Chef, you will be responsible for creating and implementing menus, managing inventory and food costs, training and supervising kitchen staff, and ensuring high-quality dishes are consistently served. The ideal candidate should have at least 5 years of...

Assist other chefs in the establishment A commis chef typically assists the different station chefs who are also known as chef de partie in the kitchen They will help prepare ingredients and perform any other jobs the chef de partie requires help with In most instances commis chefs are routinely moved around the kitchen so that they can assist different chefs Serving in different workstations is...

Head Chef (Indian Cuisine) We are seeking a skilled and experienced Head Chef to lead our Indian restaurant kitchen in El-Ain. As the Head Chef, you will be responsible for creating and implementing menus, managing inventory and food costs, training and supervising kitchen staff, and ensuring high-quality dishes are consistently served. The ideal candidate should have at least 5 years of...

Driven by a passion for creating unique home-grown food concepts, The Independent Food Company is a UAE-based hospitality group behind the region’s most beloved brands- SALT, Parker’s, Somewhere, Public, Kumo, and Shalwa. Each concept is a testament to our commitment to innovative experiences, community connection, and high standards of service. We are excited to announce the opening of our new...

location: al ain/abudhabi responsibilities Food Preparation: Prepare and cook dishes according to established recipes and quality standards. Ensure consistency in taste, presentation, and portion sizes. Station Management: Oversee a specific section or station in the kitchen, such as sauté, grill, pastry, or appetizers. Ensure that all equipment and ingredients are ready and in good condition...

Head Chef (Hospital Background)- Degree in Culinary science or related certificate,- Credentials in health and safety training- Proven experience as Head Chef- Up-to-date with culinary trends and optimized kitchen processes- Serve as the culinary expert for the hospital, providing guidance on food preparation, presentation, and nutrition to staff, patients, and visitors- Plan, organize, direct,...

Head Chef - Traditional Pakistani Cuisine (Malayalee preferred) We are in search of a skilled Head Chef with expertise in traditional Pakistani cuisine to join our team in El‑Ain. As the Head Chef, you will be responsible for managing the kitchen, creating menus, training and supervising staff, and ensuring high‑quality food is consistently delivered to our guests. Requirements - At least 5...

Job Title: Chef de Partie (Multi Cuisine) Department: Kitchen / Culinary Team Reports To: Sous Chef Job Summary:The Chef de Partie is responsible for overseeing a specific section of the kitchen, preparing and presenting high-quality dishes in accordance with the restaurant's standards. This role requires a skilled and organized chef who can work efficiently under pressure, maintain...