A major hospitality company seeks a dynamic individual to oversee daily management of their outlet. Responsibilities include strategic planning, team leadership, and budget management. The ideal candidate should possess expertise in Asian and/or Mediterranean cuisine, excellent English communication skills, and the ability to motivate a diverse team. This full-time position offers the opportunity...
Key Duties and Responsibilities Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are: - To ensure that all outlet reports, schedules, standard recipes, menus, food presentation, photographs and...
Overview We are hiring a skilled and dedicated Assistant Chef to join our Asian Cuisine and Hotpot restaurant located in Ajman UAE We are looking for an individual with proven experience and a strong commitment to quality Compensation Location Location Ajman UAE Salary Range 2500 - 2800 AED per month Based on experience Benefit FREE ACCOMMODATION PROVIDED Key Requirements -Minimum 1-3 years of...
Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess...
COMMIS ASIAN SUSHI CUISINE The Ned Doha Doha competitive Full time Located in the former Ministry of Interior building The Ned Doha offers seven restaurants 90 bedrooms event venues and Ned s Club a private members club that gives access to spaces including a rooftop terrace a health club with spa gym and 30m outdoor pool Job Purpose We are seeking a passionate and talented Commis with a strong...
Job Title: Chef Experience with Asian & Arabic Cuisines Location: Abu Dhabi UAE Position: Fulltime Immediate Joiner Preferred About Us: We are a dynamic and growing culinary establishment in Abu Dhabi committed to delivering exceptional dining experiences to our guests. We are currently looking for a talented and experienced Chef who is passionate about creating diverse dishes from Asian and...
Additional Information Jr. Sous Chef - Asian Cuisine Job Number 22190832 Job Category Food and Beverage & Culinary Location Sheraton Sharjah Beach Resort & Spa, Al Muntazah Street, Sharjah, United Arab Emirates, United Arab Emirates VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type...
We are looking for an experienced Asian cuisine cook to prepare food to the exact recipe specifications and to set up stations for the menu. Cook’s duties will consist of assisting the Chef with their daily tasks. The cook plays an important part in contributing to our customer satisfaction and acquisitions goal.You must have experience in Asian cuisine with hands on experience on WOK cooking....
Overview We are seeking a creative and talented Oriental Pastry Chef to join our culinary team. The ideal candidate will possess a passion for creating authentic and exquisite Oriental pastries while bringing innovative ideas to the table. As an Oriental Pastry Chef, you will be responsible for preparing a wide range of desserts, pastries, and sweet treats that reflect the rich and diverse...
Chef – Product Development (QSR / Cloud Kitchen) Location: Dubai, UAE | Employment Type: Full-Time | Department: Culinary Innovation & Operations | Cuisine: Indian, Sandwiches, Rolls, Fast-food, or QSR Fusion-focused About the Role We are building a next-generation QSR Cloud Kitchen brand serving high‑quality, consistent, and scalable food experiences across multiple locations and formats. We...
Electrician Join to apply for the Electrician role at Mandarin Oriental. Emirates Palace Mandarin Oriental, Abu Dhabi is looking for an Electrician to join our Engineering Team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the...
Assistant Restaurant Manager (Palm Avenue - Pool & Beach) | Waldorf Astoria Dubai Palm Jumeirah Get AI-powered advice on this job and more exclusive features. An Assistant Restaurant Manager with Waldorf Astoria Hotels and Resorts is responsible for managing restaurant operations to deliver an excellent Guest experience while training staff and working within budgeted guidelines. This position...
A leading hospitality company in Dubai is seeking a skilled culinary manager to oversee kitchen operations. The ideal candidate will have at least 3 years of culinary management experience and a college degree in Hotel Management or a related culinary field. Responsibilities include developing menus, ensuring compliance with food safety standards, and training team members. Excellent leadership,...
Chef de Partie We are seeking a skilled and passionate Chef de Partie to join our culinary team specializing in Asian cuisine. As CDP you will manage a specific section of the kitchen (e.g. wok, dim sum, sushi, grill, noodles) and ensure high standards of preparation, presentation, and consistency across all dishes. What you will be doing: - Actively share ideas, opinions, and suggestions to...
We are seeking a talented and passionate Demi Chef De Partie specializing in Pan Asian cuisine to join our culinary team in Dubai United Arab Emirates. As a key member of our kitchen brigade you will contribute to creating exceptional dining experiences for our guests while honing your skills in Asian flavors and techniques. - Prepare and cook a variety of Pan Asian dishes ensuring consistency...
Key Duties and Responsibilities Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are: - To ensure that all outlet reports, schedules, standard recipes, menus, food presentation, photographs and...
- - Oversees and plans in the day-to-day management of the outlet. - To have a great front of house presence be a leader and inspire your team. - Maintain responsibility for the overall strategic planning development and success of the outlet and fully collaborate with the with the DOFB and Head Chef. - Ensure all necessary and approved actions are taken to achieve both short- and long-term...
A leading hospitality company in Dubai is seeking a skilled culinary manager to oversee kitchen operations. The ideal candidate will have at least 3 years of culinary management experience and a college degree in Hotel Management or a related culinary field. Responsibilities include developing menus, ensuring compliance with food safety standards, and training team members. Excellent leadership,...
Teppanyaki Chef Profile A skilled and charismatic culinary professional specializing in Teppanyaki-style cooking known for delivering an interactive and theatrical dining experience. With deep knowledge of traditional Japanese cuisine and modern culinary techniques the Teppanyaki Chef combines culinary artistry with showmanship to engage and entertain guests while preparing high-quality dishes...
A leading hospitality company in Dubai seeks a skilled Teppanyaki Chef to deliver an interactive dining experience. The ideal candidate will have over 3 years of experience in Japanese or Asian cuisines and at least 2 years performing as a Teppanyaki chef. Responsibilities include engaging guests while preparing high-quality dishes and maintaining cleanliness in the kitchen. Proficiency in...